4 eggs
Milk
Farmer Johns Sausage
Two sticks of Pepper Jack Cheese
Butter
White Bread
Spices
Gear Required
Stove
Bowl
Spatula
Frying Pan (I prefer the heavy duty kind)
Instructions
First, fire up the stove to a medium heat. Start with cooking the sausage to a preferred firmness, I like my rather burntish. Now if you are feeling healthy, drain the grease from the pan. If you like a little extra flavor, leave some in the pan. Make sure you reduce the heat once you have finished cooking your sausage. Next, cut up the sausage into little pieces. Mix eggs and a dash of milk in the bowl and add to the frying pan, with butter if you prefer, or not if you are using the sausage grease. While the eggs are cooking rip apart your pepperjack cheese sticks and add. Stir eggs, sausage and cheese until all is cooked nice and firm. Turn off stove.
Now add goulash between two pieces of white bread and whammo…Pepperjack Goulash Sandwich
Side story the ducks seemed to enjoy my recipe with the scraps I drop, they invaded my campsite the next morning eating the egg I discarded(camping foul) the night before cause I burnt the first batch.
Preparation Photo
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